| M. |
| white |
| dry |
| 12.50% |
| An explosive nose of muscat grapes, clean and mineral in the mouth. The finish is round with a light bitter taste typic of the muscat juice |
| Serve fresh for an appetitive; a good marriage with Japanese cooking and pure aliments |
| 9º |
| 3 years |
| Roussillon |
| Table Wine |
| 80% muscat petit grain, 20% muscat d'Alexandrie |
| Schisty marl (marnes schisteuses) |
| Organic, vines ‘goblet’ pruned |
| 25 hectoliters per hectare |
| Grapes selected on the vine, hand-picked and placed in cases |
| Cold pre-fermentation, low temperature vinification in inox vats |
| 6 months in stainless steel vats after vinification |
| On site |
| 1500 bottles per year |
| 75cl bottles, 12 per carton |
